I have some major changes going on in my life personally and professionally. I have been hired by Chambers Bay golf club and am there Executive Chef! Which I am so very happy about! A lot of new growth and they are holding the 2010 US amateur open and in 2015 the US Open! So expect a lot of new post and food pictures of different recipes that I will be testing. ALso I was hired at a greek cafe called VIOS. It is an awesome little cafe that makes all it own products and imports a ton of ingredients from Greece! I have only worked there for 2 days but it has been a very fun and learning experience.
So technically I have 3 jobs now which is kind of overwhelming at some points but I am looking forward to juggling them to the best of my ability and if need be letting go of one or two of them. My main job is at the Chambers bay golf course and I am VERY much looking forward to that!!!
Leaving a new post very soon!
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